KASANA, Tiara Miladiyatul; SETIAWAN, Budi; SHINTA, Agustina. Do Consumers Have the Willingness to Try Microalgae as an Alternative Protein Source?. Agro Bali : Agricultural Journal, [S. l.], v. 8, n. 1, p. 325–340, 2025. DOI: 10.37637/ab.v8i1.2147. Disponível em: https://www.ejournal.unipas.ac.id/index.php/Agro/article/view/2147. Acesso em: 23 oct. 2026.